slotqris
slotqris
zona66
slotqris
zona66
mega888
slot gacor
toto slot gacor
slot gacor terbaru
zona66
zona66

/aside> {"@context":"http://schema.org","@type":"Book","total_rows":"4838","page":71,"records_each_page":"20","@graph":[{"@id":"http://repositori.aka.ac.id/index.php?p=show_detail&id=3313","name":"Evaluasi Penerapan Good Manufacturing Practice (GMP) Pada Proses Produksi Gula Rafinasi Di PT Sentra Usahatama Jaya","author":{"name":["Salwa Faidah Falahudin"]},"isbn":"","publisher":"Politeknik AKA Bogor","dateCreated":"2021"},{"@id":"http://repositori.aka.ac.id/index.php?p=show_detail&id=2860","name":"Pendugaan Umur Simpan Produk Cookies Buah Pala Secara Accelerated Shelf Life Testing (Aslt) Di Pt National Andalan Services","author":{"name":["Salsabila Afra Widad"]},"isbn":"","publisher":"Politeknik AKA Bogor","dateCreated":"2021"},{"@id":"http://repositori.aka.ac.id/index.php?p=show_detail&id=2861","name":"Efektivitas Penggunaan Flokulan Pada Proses Pemurnian Nira Di Pt Sukses Mantap Sejahtera","author":{"name":["Rizky Fathur Rochman"]},"isbn":"","publisher":"Politeknik AKA Bogor","dateCreated":"2021"},{"@id":"http://repositori.aka.ac.id/index.php?p=show_detail&id=2862","name":"Pendugaan Umur Simpan Pada Squash Buah Pala Secara Accelerate Shelf Life Testing Di Pt National Andalan Services","author":{"name":["Rifqi Khaerul Imam"]},"isbn":"","publisher":"Politeknik AKA Bogor","dateCreated":"2021"},{"@id":"http://repositori.aka.ac.id/index.php?p=show_detail&id=2863","name":"Penetapan Koliform dan Escherichia Coli Pada Air Produksi di PT Milko Beverage IndustryPenetapan Koliform dan Escherichia Coli Pada Air Produksi di PT Milko Beverage Industry","author":{"name":["Ridhwan Zain Lubis"]},"isbn":"","publisher":"Politeknik AKA Bogor","dateCreated":"2021"},{"@id":"http://repositori.aka.ac.id/index.php?p=show_detail&id=3656","name":"Korelasi Konsentrasi Chemical Oxygen Demand (Cod) Dan Biochemical Oxygen Demand (BOD) Terhadap Bakteri Total Koliform Pada Air Sungai di Laboratorium PAM Jaya Jakarta","author":{"name":["Muhammad Algazali"]},"isbn":"","publisher":"Politeknik AKA Bogor","dateCreated":"2022"},{"@id":"http://repositori.aka.ac.id/index.php?p=show_detail&id=2864","name":"Penyusunan Dokumen Hazard Analysis Critical Control Point (Haccp) Plan Nugget Ayam Stick Di Cv Fiva Food","author":{"name":["Naila Aqmalia Fajrin"]},"isbn":"","publisher":"Politeknik AKA Bogor","dateCreated":"2021"},{"@id":"http://repositori.aka.ac.id/index.php?p=show_detail&id=2866","name":"Verifikasi Metode Uji Koliform Metode Cawan Tuang Pada Sampel Mie Instan di PT T\u00fcv Nord Indonesia (PMIP)","author":{"name":["Musthafa Al Hakim"]},"isbn":"","publisher":"Politeknik AKA Bogor","dateCreated":"2021"},{"@id":"http://repositori.aka.ac.id/index.php?p=show_detail&id=3655","name":"Korelasi Konsentrasi Chemical Oxygen Demand (Cod) Dan Biochemical Oxygen Demand (BOD) Terhadap Bakteri Total Koliform Pada Air Sungai di Laboratorium PAM Jaya Jakarta","author":{"name":["Muhammad Ridho Alfarizi"]},"isbn":"","publisher":"Politeknik AKA Bogor","dateCreated":"2022"},{"@id":"http://repositori.aka.ac.id/index.php?p=show_detail&id=2867","name":"Uji Stabilitas Mutu Cheese Block Di Pt Calf Indonesia (PMIP)","author":{"name":["Muhammad \\'Izza Shofy"]},"isbn":"","publisher":"Politeknik AKA Bogor","dateCreated":"2021"},{"@id":"http://repositori.aka.ac.id/index.php?p=show_detail&id=2868","name":"Evaluasi Shelf Life Minuman Serbuk Rasa Stroberi Di PT XYZ (PMIP)","author":{"name":["Muhammad Ikhwanul Zhafran"]},"isbn":"","publisher":"Politeknik AKA Bogor","dateCreated":"2021"},{"@id":"http://repositori.aka.ac.id/index.php?p=show_detail&id=3310","name":"Penataan Konsentrasi Optimum Anti Caking Agent pada Produk Bumbu di PT. Essence Indonesia","author":{"name":["Muhamad Arie Pratama"]},"isbn":"","publisher":"Politeknik AKA Bogor","dateCreated":"2021"},{"@id":"http://repositori.aka.ac.id/index.php?p=show_detail&id=2869","name":"Uji Kualitas Produk Susu Cair UHT Berdasarkan Parameter Fisika dan Kimia di PT XYZ (PMIP)","author":{"name":["Muh. Arindam"]},"isbn":"","publisher":"Politeknik AKA Bogor","dateCreated":"2021"},{"@id":"http://repositori.aka.ac.id/index.php?p=show_detail&id=2870","name":"Perbandingan Varietas Tebu (Saccharum Officinarum) Berdasarkan Nilai Rendemen di PT Sukses Mantap Sejahtera (PMIP)","author":{"name":["Mochamad Fany Alfarizi"]},"isbn":"","publisher":"Politeknik AKA Bogor","dateCreated":"2021"},{"@id":"http://repositori.aka.ac.id/index.php?p=show_detail&id=2871","name":"Analisis Mutu Produk Flavor Powder Milk di PT Essence Indonesia (PMIP)","author":{"name":["Mangiring Siagian"]},"isbn":"","publisher":"Politeknik AKA Bogor","dateCreated":"2021"},{"@id":"http://repositori.aka.ac.id/index.php?p=show_detail&id=3654","name":"Uji Efektivitas Antioksidan Butylated Hydroxy Anisole (Bha), Butylated Hydroxy Toluene (Bht), Dan Tert-Butyl Hydro Quinone (Tbhq) Dalam Sampel Olein Dengan Metode Heat Stability di PT X","author":{"name":["Muhamad Ryan Pratama"]},"isbn":"","publisher":"Politeknik AKA Bogor","dateCreated":"2022"},{"@id":"http://repositori.aka.ac.id/index.php?p=show_detail&id=3653","name":"Kalibrasi Neraca Analitik Digital Di PT Arfindo Bersinar","author":{"name":["Muhamad Ichwan Alfarizi"]},"isbn":"","publisher":"Politeknik AKA Bogor","dateCreated":"2022"},{"@id":"http://repositori.aka.ac.id/index.php?p=show_detail&id=2872","name":"Evaluasi Penerapan Good Manufacturing Practice (GMP) Di PT RX (PMIP)","author":{"name":["Luqman Firmansyah"]},"isbn":"","publisher":"Politeknik AKA Bogor","dateCreated":"2021"},{"@id":"http://repositori.aka.ac.id/index.php?p=show_detail&id=3652","name":"Validasi Metode Penetapan Kadar Zat Aktif \"A\" Dan \"B\" Dalam Obat Nyamuk Elektrik Cair Secara Kromatografi Gas Di PT Megasari Makmur","author":{"name":["Muchammad Muchibbin"]},"isbn":"","publisher":"Politeknik AKA Bogor","dateCreated":"2022"},{"@id":"http://repositori.aka.ac.id/index.php?p=show_detail&id=2873","name":"Penyusunan Dokumen Rencana HACCP (Hazard Analysis Critical Control Point) Produk Kaki Naga Ikan Di CV Fiva Food & Meat Supply (PMIP)","author":{"name":["Irma Siti Marhamah"]},"isbn":"","publisher":"Politeknik AKA Bogor","dateCreated":"2021"}]}