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Isolasi Mikroorganisme Dari Scoby (Symbiotic Culture Of Bacteria And Yeast) Selama Proses Fermentasi Teh Kombucha (PMIP)
Anis Astuti
Primary Author
mixed material
bibliography
Bogor
Politeknik AKA Bogor
2020
id
Indonesia
ix: Ill.; 45 hlm., 29 cm.
Dibimbing oleh Septilina Melati Sirait, M.Sc. dan Dr. Anita Herawati Permana, M.Si.
1720131
PMIPI 008/AA/20
Politeknik AKA Bogor Repository of AKA Polytechnic Bogor
PMIPI 008/AA/20
PMIPI 008/AA/20
Rak TA 2020
PMIPI 008/AA/20
Isolasi Mikroorganisme Dari Scoby (Symbiotic Culture Of Bacteria And Yeast) Selama Proses Fermentasi Teh Kombucha
3208
2022-05-17 08:59:15
2023-04-26 13:15:50
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