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      • /aside> Pengujian Kadar Air, Kadar Abu, Kadar Protein, Dan Damage Starch Dalam Tepung Terigu di PT Wilmar Nabati Indonesia Selama 1 Bulan Penyimpanan Gibran Akhsan Asyrofie Primary Author mixed material bibliography Bogor Politeknik AKA Bogor 2023 id Indonesia
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      vii + 30 halaman, ilustrasi : 30 cm       Dibimbing oleh Herawati dan Jessica Immanuela 2018612 NONE Politeknik AKA Bogor Repository of AKA Polytechnic Bogor ANK 99/GA/23 Rak TA 2023 Pengujian Kadar Air, Kadar Abu, Kadar Protein, Dan Damage Starch Dalam Tepung Terigu di PT Wilmar Nabati Indonesia Selama 1 Bulan Penyimpanan 4274 2024-06-13 10:42:00 2024-06-13 10:42:35 machine generated