Book
total rows: 1
page: 1
records each page: 20

Perbandingan Metode Penetapan Kadar Air Dalam Tepung Terigu Dengan Menggunakan Oven dan Foss (Near Infrared) di PT. Eastern Pearl Flour Mills
author: Hasrawati Bahar
  name: Mido Suhapri
  name: Agustina R.
publisher: Akademi Kimia Analisis
date created: 2009